Pajamas

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Tomorrow is Christmas Eve! I always get excited this time of year! Today I’m sharing one of my favorite Christmas recipes: Carmel White Hot Chocolate. It is such a simple recipe for Christmas Eve or Christmas Day. All you have to do is throw all of the ingredients into the crockpot and let it work it’s magic! I always receive so many compliments on this recipe. I hope you enjoy!

Here’s what you need: 

8 oz White Chocolate Chips

1 T Vanilla

4 Cups Milk

2 T Carmel, plus extra for garnish

Marshmallows

Directions:

Combine chocolate chips, milk, vanilla, and carmel in a crock pot on high for 2 hours or on low for 4 hours. Stir occasionally. To serve, I typically drizzle carmel around a mason jar and top with marshmallows. Serves 4.

Don’t forget to pin the recipe! All you have to do is put your mouse over any image and click “Pin It.”